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Liver Pate

* Exported from MasterCook *

Liver Pate

Recipe By : Laurie Schreiner
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers And Munchies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 pound braunschweiger
8 ounces cream cheese
1 onion -- minced
2 teaspoons lemon juice
1 teaspoon Worcestershire sauce
1/4 teaspoon salt
dash pepper

Mix all ingredients well. Serve with crackers.

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