Marinated Mushrooms2

* Exported from MasterCook *

Marinated Mushrooms2

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Mushrooms
1/4 c White wine
2 tb Lemon juice
2 tb White wine vinegar
2 tb Olive oil
1/4 c Minced shallots or onions
1 tb Minced garlic
1/2 ts Ground coriander
Salt -- to taste
White pepper -- to taste

RUB THE MUSHROOMS of any debris and set aside. Combine all other
ingredients in a pot, cover and bring to a boil over high heat. Add the
mushrooms, replace the cover and lower the heat to medium. Cook until the
mushrooms release their juices, about 3 minutes. Pour the contents of the
pot into a bowl and chill before serving.

MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK



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