Mushroom "Stuff"

---------- Recipe via Meal-Master (tm) v8.04

Title: Mushroom "Stuff"
Categories: Side dish, Appetizers
Yield: 6 servings


1 1/2 lb Mushrooms -- fresh
3/4 c Onion -- chopped
3/4 c Celery -- chopped
1/2 c Mayo
8 ea Sl Bread
1 1/2 c Milk
2 ea Egg -- beaten
1 c Mushroom soup
: Cheese -- cheddar grated

This came off the board over a year ago, and sorry I
don't know who to give the credit to, but it sure IS
worth trying. It's a wonderful side dish made
especially for mushroom lovers! >>> Saute mushrooms,
onions and clery in butter until just tender. Remove
from heat and add cooked, crumpled bacon and
mayonnaise. In a 9 x 13 glass dish, put 3 slices of
buttered bread, cubed. Top with the mushroom mixture
and 3 more slices of bread cubes. Pour milk and eggs
over all and refrigerate a few hours. Just before
baking, add the mushroom soup over the casserole, and
top with the last 2 slices of buttered, cubed bread.
Bake uncovered at 350~ for 1 hour. Add cheese over the
top and bake 15 minutes longer.

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