Party Meatballs

* Exported from MasterCook *

PARTY MEATBALLS

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Appetizers Lamb

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ground lamb
1 Egg -- slightly beaten
1 tb Garlic powder
1/2 c Italian bread crumbs
1 tb Vegetable oil

Combine ingredients. Form 1-inch balls. Fry in oil,
turning fairly often, about 12 minutes, till browned
through. Serve warm and provide sauces for dipping :
salsa (your favorite), catsup, horseradish (see
below), kinky peanut sauce (see below)

Horseradish - Combine 2 tbs sour cream with 1 tbs
horseradish. Stir in some ground pepper and a squeeze
of lemon.

Kinky peanut sauce - melt 2 tbs peanut butter and 1
tsp honey.



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