Torpedoes

* Exported from MasterCook *

Torpedoes

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Lender's Bagelettes (the tiny ones)
Dijon mustard
Swiss or extra-sharp cheddar cheese -- (good quality)
Onion -- thinly sliced
Paprika

Preheat oven to 400F.

Separate the bagelettes. Place on cookie sheet.

Spread each half bagelette with a good amount of Dijon mustard. Place the
thinly sliced onion on top. Place a thick slice of cheese atop the onion
and sprinkle with paprika. Place in oven and bake until the cheese is
melted and starting to brown.
Make plenty because they disappear fast!


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