Cajun Rice- Key Gourmet

* Exported from MasterCook *

Cajun Rice - Key Gourmet

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can tomatoes -- chopped
1/2 cup onions -- thinly sliced
1 green bell pepper -- diced
1 clove garlic -- finely chopped
2 tablespoons olive oil
1 cup rice
1/2 teaspoon thyme
1/2 teaspoon oregano
3/4 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper

Drain tomatoes, reserve liquid. Add enough water to tomato liquid to make 1 1/
2 cups. Chop tomatoes reserve. Saute onions, bell pepper and garlic in olive
oil until soft. Add rice, thyme, oregano, salt, pepper and cayenne pepper. Co
ok stirring, constantly over medium heat; for 1 minute. Add reserved tomatoes
and tomato liquid. Bring to a boil. Reduce heat to low cover and cook until a
ll liquid is absorbed, about 25 minutes. Remove from heat and let stand covere
d for 5 minutes. Uncover and fluff with fork.

busted by sooz

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