Tuna Mounds with Curry Mushroom Sauce

* Exported from MasterCook *

Tuna Mounds with Curry Mushroom Sauce

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Appetizers Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 small Onion -- minced
1/4 cup Butter -- melted or margarine
1/2 cup Milk
2 7 oz cans Tuna flakes
3 cups Bread crumbs -- soft
2 Eggs -- slightly beaten
1/4 teaspoon Poultry seasoning
1/4 cup Parsley flakes
1/2 teaspoon Salt
1/4 teaspoon Pepper
1 can Mushroom soup -- 10 oz
1/2 teaspoon Curry powder
3 Olives -- stuffed and sliced

Saute onion in shortening until golden brown. Mix onion, milk, crumbs, eggs,
poultry seasoning, parsley, salt, pepper, and tuna. Shape into 6 mounds in
large shallow baking dish. Mix soup, curry powder and paprika. Pour around tuna
mounds. Top each mound with olive slices. Bake uncovered for 45 minutes at 350
F.

- - - - - - - - - - - - - - - - - -