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Tuna Toasties
* Exported from MasterCook *
Tuna Toasties
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Seafood Appetizers
Amount Measure Ingredient -- Preparation Method
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1 220 g can of tuna or skinned -- salmon
1/2 cup Mayonnaise
1 Small -- finely chopped onion
1 teaspoon Curry powder
1 Loaf white sliced bread -- crusts removed
1/2 cup Butter -- melted
1. combine the first 4 ingredients, mix well.
2. brush both sides of slices of the bread with melted butter. 3. spread
tuna filling, roll up diagonally, secure with a toothpick, sprinkle with
paprika. bake at 200 degrees c for 10-15 minutes. TO MAKE COCONUT MILK soak 1
cup desiccated coconut in 1 cup warm water for 15 minutes. drain and squeeze
all liquid from coconut. use light liquid, discard coconut yields about 1 cup.
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