Apple Nut Spread

---------- Recipe via Meal-Master (tm) v8.02

Title: APPLE NUT SPREAD
Categories: Spreads
Yield: 2 servings

2 tb Cream Sherry
4 1/2 c Peeled, Thinly Sliced
Cooking Apples (About
1 Lb.)
1/3 c Pitted Dates Chopped
1/2 c Low Fat Cottage Cheese
1/4 c Light Cream Cheese Product
1/2 ts Ground Cinnamon
2 tb Chopped Almonds Toasted

Place Sherry in 1 Quart Glass Measure. Microwave At
High 45 Seconds To 1 Min. OR Until Boiling. Add Apples
& Dates. Cover With Plastic Wrap & Vent. Microwave On
High 4-5 Min. OR Until Tender, Stirring After 2 Min.
Cool Mixture Completely.
Position Knife in Food Processor. Add Apple Mixture.
Process Until Smooth. Place Mixture in A Bowl & Set
Aside. Place Cottage Cheese in Processor & Process
Until Smooth. Add Cream Cheese & Cinnamon; Process
Until Smooth. Add Apple Mixture & Process Until
Smooth. Place Mixture in A Bowl & Stir in Almonds.
Cover & Chill. Serve Spread With Toasted Raisin Bread
OR Apple Slices. (Fat 0.7, Cho. 0)

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