Artichoke Dip

* Exported from MasterCook Mac *

Artichoke Dip

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c mayonnaise
8 ozs cheddar cheese -- shredded
8 ozs mozzarella cheese -- shredded
4 ozs mushrooms -- sliced
14 ozs artichoke hearts -- chopped
1 tsp garlic powder
1/2 c Parmesan cheese -- grated

Mix together all ingredients, except 1/4 cup parmesan cheese. Spread in a
8 x 11 inch cake pan. Sprinkle with remaining parmesan cheese. Bake at
350=B0 for about 30 minutes.
Serve it with Ritz crackers.

Variation: Spread on bagel halves and broil until bubbly and golden.

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Per serving: 3630 Calories; 319g Fat (77% calories from fat); 141g Protein;
67g Carbohydrate; 602mg Cholesterol; 4726mg Sodium

NOTES : =88=88. Classic and still delicious.