Aztec Pyramid Avocado Dip

* Exported from MasterCook *

AZTEC PYRAMID AVOCADO DIP

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Appetizers Fruits
Cheese Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 ea Avocado -- *
2 tb Lemon Juice
1 c Cream Cheese -- Softened
2 c Sour Cream
1 1/3 oz Taco Seasoning Mix -- 1 Pkg
2 c Cheddar -- Sharp, Shredded
3 c Fresh Tomatoes -- Fine Chopped
5 ea Green Onions -- Sliced,Use All
1/2 c Black Olives -- Sliced

* Use 3 California Avocados (dark skinned type)
that have been peeled
and pitted.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ LAYER 1: (Bottom) Mash the
avocados and blend in the lemon juice, mixing well,
and spread evenly in a bowl or on a serving plate to
the edges of the dish.
LAYER 2: Beat the cream cheese until smooth and
creamy. Blend in the sour cream, mixing well, and
blend in the taco seasoning, blending well. Spread
over the avocado layer. LAYER 3: Sprinkle the cheddar
cheese over the cream cheese mixture. LAYER 4:
Distribute the tomatoes over the cheddar cheese layer.
LAYER 5: Spread the green onions over the tomato
layer. LAYER 6: Top with the black olives.
Serve at room temperature.
Makes about 10 1/2 cups of dip.
SUGGESTED DIPPERS: Tortilla Chips, Bell peppers,
Lobster, Jicama



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