Baba Gannouj

* Exported from MasterCook *

BABA GANNOUJ

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 md Eggplants
Juice of 1 1/2 lemons
1/4 c Virgin olive oil
1/2 ts Allspice
1/2 ts Cinnamon
1/2 ts Black pepper
Salt to taste
Finely chopped parsley,
-- green peppers & green
-- onions
Pita bread

Wash eggplant & pierce at intervals with a fork. Set
on a baking dish & broil close to heat for 20 minutes.
Peel & sprinkle quickly with half the lemon juice.
Cool & chop finely. Using a small bowl, combine the
remaining ingredients. Stir into eggplant &
refrigerate. Can be frozen at this point. Serve
trimmed with parsley, green peppers & green onion with
pita.

The Hamilton Spectator, July 1993



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