Braunschweiger Spread

* Exported from MasterCook *

Braunschweiger Spread

Recipe By : TASTE OF HOME DEC/JAN 1996
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces liver sausage
3 ounces cream cheese -- softened
1/3 cup mayonnaise or salad dressing
2 Tablespoons dill pickle relish
2 Tablespoons chopped onion
1/2 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
fresh parsley -- chopped
Assorted crackers

Combine the first seven ingredients; pat into a bowl lined with plastic wrap.
Cover with the wrap and chill. Invert onto a serving platter
and sprinkle with parsley. Serve with crackers. Yield: about 1-1/2 cups.





- - - - - - - - - - - - - - - - - -