Hommus

* Exported from MasterCook *

Hommus

Recipe By : Abdulla
Serving Size : 10 Preparation Time :0:20
Categories : Appetizers Arab
Beans

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cans garbanzo beans
1/2 cup tahini
1 teaspoon white vinegar
1 tablespoon olive oil
8 ounces plain yogurt
2 cloves garlic
1/2 cup water
fresh mint
olives

Blend all ingredients (except water, mint and olives) in food processer
until creamy. Add water as necessary for right texture. Refrigerate for
about 2 hours. Serve on small dish. Make a small well at center of dish
in the hommus and add additional olive oil, fresh mint, and olives for
decoration and taste. Serve as appetizer with Arabic bread or pita bread
for dipping.

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