Hot Crab Spread

* Exported from MasterCook II *

Hot Crab Spread

Recipe By : Kathy Cox <coxk@WSU.EDU>
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers Fish And Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 Ounces Cream Cheese -- at room temperature.
1 Tablespoon Milk
2 Teaspoons Worchestershire Sauce
7 1/2 Oz Can Crabmeat -- -or-
7 To 8 Oz Imitation Crab
2 Tablespoons Green Onion -- chopped

Cream cream cheese and add milk and worchestershire sauce. Blend well.
Drain and flake crabmeat. Add to cheese mixture with green onions.

Turn into greased 8 inch pie plate or small shallow baking dish. Top with
2 tablespoons toasted slivered almonds. Bake at 350 degrees for 15
minutes. Serve warm on crackers.

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