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Hummus(Again)
* Exported from MasterCook *
HUMMUS (AGAIN)
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
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1 1/3 c Dried Chick Peas Cooked or
One 15-Ounce Can
1/2 cl Garlic Crushed
1 tb Tahini
3 tb Olive Oil
2 tb Lemon Juice
Black Pepper
Garnish: Olive Oil,
Paprika, Black Olives,
Lemon Wedge.
1. Drain the Chick Peas, Reserving the Liquid.
Place Chick Peas in a Processor With All the Other
Ingredients and Blend until the Mixture Is Smooth.
2. Alternatively, Mash the Chick Peas AS Smoothly AS
Possible and Then Beat in the Other Ingredients To
Make a Smoothish Mixture.
3. add Enough Of the Reserved Liquid To Give a Light,
Softconsistency Like Softly Whipped Cream. 4. Spoon
Hummus Onto a Plate and Level It With a Knife So That
It Is About 1/2 Inch Deep. Pour a Little Olive Oil
Over the Top, Then Sprinkle With Paprika and Garnish
With Olives and Lemon Wedges.
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