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Lindsay Avacado Dip



* Exported from MasterCook *

LINDSAY AVACADO DIP

Recipe By :
Serving Size : 999 Preparation Time :0:00
Categories : Appetizers Sauces

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 lb Avacados (about 20)
3/4 lb Black Olives, chopped
- 3 cups
1/2 c Green onion, sliced
3/4 c Lime juice
1/2 c Salsa
1 1/2 tb Salt (to taste)

Mash avacados. Combine rest of ingredients. Add
additional Salsa or seasonings as desired. Makes 1
gallon

Source: Lindsay Olive can

Typed for you by: Joan Mershon



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