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Mexican Bean Dip
* Exported from MasterCook *
Mexican Bean Dip
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
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2 cans bean dip
2 cans avocado dip -- frozen
onion -- chopped
tomatoes -- well-drained,chopped
1 1/2 cups cheddar cheese -- shredded sharp
black olives -- sliced
Layer in order given in 3 quart oblong casserole. Serve with chips. May
be made a day ahead and refrigerated. DO NOT FREEZE.
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