Pineapple-Walnut Dip

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Title: Pineapple-Walnut Dip
Categories: Cheese/eggs, Dips, Fruits, Desserts
Yield: 6 servings

1 c Cottage Cheese 1/2 c Sour Cream
1 c Pineapple, Crushed 1 c Walnuts; Chopped
1/2 ts Lemon Juice 1/4 ts Lemon Zest

Cream the cottage cheese in a blender or food processor or with an electric
mixer. Blend in the sour cream. Add all the other ingredients and mix
well. Cover and chill. Makes about 2 3/4 cups of dip. SUGGESTED DIPPERS:
Vanilla Wafers, Chicken, Pears, Strawberries

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