 |
Sausage Dip
* Exported from MasterCook *
SAUSAGE DIP
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Appetizers
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ground meat
2 lb Velveeta cheese
1 cn Ro-Tel tomatoes
2 Chili peppers, chopped
1 lb Ground sausage
1 Onion, minced
1 cn Cream of mushroom soup
1 t Garlic powder
Cook meat and add chunks of cheese and melt. Add the rest of the
ingredients and mix well. Serve hot. Randy Rigg
- - - - - - - - - - - - - - - - - -

|
 |