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Vidalia-Swiss Dip



MMMMM----- Recipe via Meal-Master (tm) v8.02

Title: Vidalia-Swiss Dip
Categories: Dips
Yield: 1 servings

1 md Vidalia onion; chopped
3 c Swiss cheese; shredded
1 c Mayonnaise; (low-fat ok)
1 tb Dijon mustard
1/8 ts Pepper

Recipe by: Beverly Wills <bwills@CCSMTP.REDSTONE.ARMY.MIL> Preheat
oven to 325 degrees. Combine all ingredients and spoon into a
1-quart baking dish.

Bake at 325 degrees for 25 minutes or until lightly browned on top.

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