Glazed Yogurt Popcorn*

* Exported from MasterCook *

Glazed Yogurt Popcorn *

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Popcorn Snacks

Amount Measure Ingredient -- Preparation Method
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-----PATTI - VDRJ67A-----
10 cups Popped popcorn -- *
1 cup Plain yogurt
1 cup Brown sugar
1/3 cup Light corn syrup

* 2 tbls unpopped popcorn makes 4 cups popped popcron.

Put popcorn in a large bowl. In a 2-1/2 quart saucepan, combine yogurt, brown
sugar and corn syrup.
Cook and stir over medium heat to hard-ball stage (250~ on a candy
thermometer). Don't try this recipe without a candy thermometer - the
temperature must be exact. Pour the syrup over the popcorn, stirring to coat.

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