Devilish Eggs

------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

Title: Devilish Eggs
Categories: Cajun Appetizers
Servings: 8

6 ea Hard boiled eggs 2 T Mayonnaise
2 T Poupon mustard 1 T Louisiana hot sauce
1 T Pimentos, mashed 3 T Dill relish
1 x Salt, to taste

Cut the eggs in half. Remove yolk from white and set white aside. Mash
yolks with a fork and add the mayonnaise and the rest of the ingredients.
Spoon mixture back into egg whites and serve on a bed of lettuce.

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