Victorian Christmas Jar Potpourri

* Exported from MasterCook *

Victorian Christmas Jar Potpourri

Recipe By : Lisa-Fabfood
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Cups Pine Needles Green 1-1/2 oz
2 Cups Curly Pods -- (Gold) 2 oz
2 Cups Pine Cones - Birch -- (Gold) 3-1/4 oz
2 Cups Pine Cones - Hemlock. 1-1/4 oz
2 Cups Rose Hips - Whole 8 oz
1 Cup Anise -- (Star) - Standard 2
-- oz
1 Cup Casurina Pods -- (Gold) 2 oz
1 Cup Cinnamon Sticks -- (1-inch) 2-3/4 oz
1 Cup Juniper Berries -- (Red) - Whole 3-1/4
-- oz
1 Cup Noble Fir Cone Scales 3/4 oz
1 Cup Orange Peel - Large Cut 2 oz
1 Cup Tilia Flowers 1-1/2 oz
1/2 Cup Allspice -- (Mexican) Whole
-- 1-3/4 oz
1/2 Cup Calamus Root 1-1/4 oz
1/2 Cup Cedar Roses -- (Gold) - as topper 1
-- oz
1/2 Cup Cloves - Whole 1-3/4 oz
1/2 Cup Uva Ursi -- (Pinguica) Leaves
-- 3/4 oz
OIL: Christmas or Cinnamon or Orange 'N
-- Clove

Blend all and bag.

Posted To Fabfood Buster 2.0 <melizajane@aol.com>


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