Zwieback

* Exported from MasterCook *

Zwieback

Recipe By : "L.Farrar" <l.farrar@ix.netcom.com>
Serving Size : 1 Preparation Time :0:00
Categories : Breads Baby Recipes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c milk
1 pkg active dry yeast
1/4 c sugar
1/4 c butter -- melted
1/4 tsp salt
1/2 tsp ground anise or anise flavoring
3 eggs
3 c flour

In honor of babies and people with knapsacks here is zwieback. You will save
a lot of money by making your own.

Preheat oven to 400 degrees F. Scald the milk and when lukewarm add to the
yeast. Add the sugar, butter, salt, anise and the eggs unbeaten, and enough
flour to handle. Let rise until light. Make into 3 inch oblong rolls, place
close together in a buttered pan in rows, two inches apart. Let rise again
and bake 20 minutes. When cold cut in 1/2 inch slices and brown evenly in
the oven. If desired you can ice with a glaze made from confectioner's sugar
or dust with confectioner's sugar.


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