Cherry Yogurt Frosting

* Exported from MasterCook *

Cherry Yogurt Frosting

Recipe By :
Serving Size : 9 Preparation Time :0:00
Categories : Diabetic Frostings
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Egg white
2 Tablespoons Cherry Yogurt

Beat egg white in soft peaks; gradually add the yogurt. Beat to stiff
peaks. Spread on 8 X 9" cake.
Serve immediately. Yield: Frost sides and tops of any size cake. Food
Exchange per serving: 1 serving NEGLIGIBLE; CAL: 1 serving NEGLIGIBLE
Source: The Diabetic Chocolate Cookbook by Mary Jane Finsand
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--
Martha
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Careful planning will never replace dumb luck.
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