Fruit Cocktail Whip

---------- Recipe via Meal-Master (tm) v8.02

Title: FRUIT COCKTAIL WHIP
Categories: Diabetic, Desserts, Fruits
Yield: 1 servings

1 ts Unflavored gelatin
2 tb Water, cold
1 c Water, boiling
1 tb Lemon Juice
3 Saccharin tablets, (1/4
-grain each)
1/2 c Fruit Cocktail, drained
-(DP)

Sprinkle gelatin over cold water; let stand 5 minutes.
Add boiling water; stir until dissolved. Add lemon
juice and saccharin. Chill until mixture begins to
set. Beat until fluffy with rotary beater; fold in
fruit cocktail. Chill until firm. NOTE: Other
dietetic-packed Fruit may be substituted for fruit
cocktail. Liquid drained from fruit may be brought to
boil and substituted for boiling water.
For jellied Fruit Salad, omit beating, if preferred.

From: Jeffrey Dean Date: 11-18-93

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