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Italian Asparagus
* Exported from MasterCook *
ITALIAN ASPARAGUS
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Diabetic Vegetables
Side dish Cheese
Amount Measure Ingredient -- Preparation Method
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1/2 lb Asparagus spears
-cooked or canned
1/4 c Tomato sauce
1/4 c Water
1/2 ts Oregano
1/4 ts Garlic powder
Salt and pepper to taste
1/2 c Swiss cheese
Lay asparagus spears in shallow baking dish coated with vegetable
cooking spray. Blend Tomato Sauce, water, oregano, garlic powder,
salt, and pepper. Bake at 350F for 25 to 30 minutes.
Microwave: Cook on High for 5-6 minutes.
Food Exchange per servings: 1/2 VEGETABLE EXCHANGE + 1/2 MEAT EXCHANGE
Source: The Complete Diabetic Cookbook by Mary Jane Finsand
Brought to you and yours via Nancy O'brion and her Meal-Master
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