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Peach Melba (wedman)
---------- Recipe via Meal-Master (tm) v8.02
Title: PEACH MELBA (WEDMAN)
Categories: Diabetic, Desserts
Yield: 6 servings
6 Peach halves, fresh or can
1/3 c Low-fat vanilla yogurt
1/2 c Raspberries, pureed
Sugar subs. if needed
Place each peach half in a serving dish. Spoon about
1 tbsp yogurt over each peach half. Pour on the
raspberry puree. Add sugar substitute before serving
if the puree needs to be sweetened.
1 serving = 62 calories, 1 fruit exchange 1 gram
protein, 13 grams carbohydrate, 0 fat, 37 mg sodium
Adapted from Quick & Easy Diabetic Menus by Betty
Wedman, 1993 Shared but not tested by Elizabeth Rodier
March 94
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