Radish Salad

* Exported from MasterCook *

RADISH SALAD

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Diabetic Salads
Vegetables Side Dish
Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 t Salt
1 t Garlic powder
1 t Dijon mustard
1 tb Wine vinegar
2 tb Liquid shortening
2 ts Lemon juice
1/2 Head iceberg lettuce
1 bn Red radishes

Combine salt, garlic powder. Dijon mustard, vinegar,
liquid shortening, and lemon juice in screwtop jar.
Shake to blend. Coarsely chop watercress, lettuce and
radishes; place in salad bowl. Add dressing; toss to
blend. Food Exchange per serving: 1 FAT EXCHANGE
CAL: 60

The Complete Diabetic Cookbook by Mary Jane Finsand
Brought to you and yours via Nancy O'Brion and Her
Meal-Master



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