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Cashew Cream

---------- Recipe via Meal-Master (tm) v8.02

Title: CASHEW CREAM
Categories: Vegetarian, Beverages
Yield: 2 servings

1/2 c Cashews, raw
1 1/2 c Water
2 ts Maple syrup

Brown rice syrup can be substituted for maple syrup.
Combine all ingredients in blender on high for 3 minutes, until you
have a smooth cream. Add more water if cream is too thick.

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