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Cold Peanut Noodles
* Exported from MasterCook *
COLD PEANUT NOODLES
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Vegetarian Main dish
Pasta
Amount Measure Ingredient -- Preparation Method
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1 lb Spaghetti, whole wheat
2 tb Sesame oil
2 Garlic cloves -- crushed
1 tb Ginger root -- minced
3 tb Peanut butter
2 tb Soy sauce
2 tb Rice vinegar
1 tb Lemon juice
5 Scallions -- chopped
1 c Radishes -- sliced
1 Cucumber -- sliced
Cook spaghetti in boiling water according to package
directions. Drain. Whisk together sesame oil, garlic,
ginger root,peanut butter,soy sauce, vinegar, andlemon
juice. Mix dressing with hot cooked pasta. Add
scallions, radishes and cucumber and mix together
gently. Chill in the refrigerator for several hours,
covered, before serving.
Total calories per serving: 312. Fat: 10 g
Source; Vegetarian Journal, Sept-Oct 1993/MM by
DEEANNE
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