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Hortosoupa 1

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Title: Hortosoupa 1
Categories: Vegetarian, Vegan, Greek, Soups/stews
Yield: 2 servings

340 g Chopped fresh tomatoes
1 md Potato; diced
1 Carrot; diced
55 g Red or white chopped cabbage
1 md Onion; chopped
100 ml Olive oil
Sea salt
Black pepper

Put the tomatoes in a saucepan with 500ml of cold water. Simmer for 30
minutes and add the vegetables, oil and seasoning Cook for 45 - 60
minutes until the vegetables are tender. Serve.

Posted by Kaz Dunkley

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