Hummus Tamales

* Exported from MasterCook *

HUMMUS TAMALES

Recipe By :
Serving Size : 9 Preparation Time :0:00
Categories : Vegetarian Vegan
Tex-mex Mid-east
Main dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Basic Masa Dough recipe
18 Corn husks
-----FILLING-----
3 c Chickpeas -- cooked
1/2 c Sesame tahini
6 tb Vinegar, brown rice
3 Garlic cloves -- minced
3 tb Parsley, fresh -- chopped
2 tb Tamari

To make filling:

Blend filling ingredients in a food processor to make a thick paste. Add a
bit of water, if necessary, to achieve desired consistency.

Fill and cook tamales according to "Tamales: Basic Procedure".

Per serving (2 tamales): 468 cal; 7 g prot; 401 mg sod; 83 g carb; 10 g
fat; 0 mg chol; 95 mg calcium

Vegetarian Gourmet, Summer 1993/MM by DEEANNE



- - - - - - - - - - - - - - - - - -