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Peanut Chops
* Exported from MasterCook *
PEANUT CHOPS
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Vegetarian Upload
Amount Measure Ingredient -- Preparation Method
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6 sl Bread, rye -- 1/2" thick
1 c Peanut butter, creamy
3/4 c Milk, whole
2 ea Eggs
1/2 ts Salt
1/8 ts Paprika
Cracker crumbs
Cut the crust from bread and divide in lengthwise
strips (or trim to pork chop shape). Spread peanut
butter on both sides of each strip.
Add milk and seasonings to the eggs and beat
thoroughly. Dip strips of bread into mixture, then
into sifted cracker crumbs. Put into a greased bread
pan and bake in hot oven, 450F, until golden brown.
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