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Seitan Roast With Mushroom Gravy
---------- Recipe via Meal-Master (tm) v8.03
Title: SEITAN ROAST WITH MUSHROOM GRAVY
Categories: Vegetarian
Yield: 6 servings
1 lb Seitan
2 c Sliced mushrooms
2 c Sliced onions
1 1/3 oz Tofu scrambler
4 c Water
1 tb Chopped fresh basil leaves
1 tb Chopped fresh sage leaves
Slice seitan into 1/2" slices & place in a Dutch oven.
Layer mushrooms & onions on top. In a bowl, combine
dry tofu scrambler with water, basil & sage. Pour
over seitan & vegetables. Bring to a boil & simmer
gently for 30 minutes, till gravy has thickened.
"Vegetarian Times" November, 1991
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