Chinese Shrimp

---------- Recipe via Meal-Master (tm) v8.02

Title: CHINESE SHRIMP
Categories: Chinese, Seafood
Yield: 2 servings

1 lb Medium shrimp
2 tb Minced garlic
3 tb Soy sauce
1/2 tb Black pepper
2 Spring onions, chopped
1 Carrot, thinly sliced
1 Stalk celery, thinly sliced
1 Hard peel snow peas

1. Boil shrimp in hot water for approximately 8
minutes.

2. Rinse in cold water. Shell and de-vein.

3. In a heat proof bowl, add shrimp, soy sauce, and
garlic. Then all remaining ingredients and top with
black pepper.

4. Place bowl in steamer and cook for approximately 25
minutes.

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