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Canned Green Beans
* Exported from MasterCook *
Canned Green Beans
Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Canning, Preserves, Etc
Amount Measure Ingredient -- Preparation Method
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2 gallons fresh green beans
1 gallon water
1 cup salt
1 cup sugar
1 cup vinegar
Mix water, salt, sugar, vinegar and green beans, which have been snapped to 1 i
nch pieces. Place in sterilized jars after boiling the beans for 7 minutes. S
eal. To Serve: Drain beans and rinse with cold water, cover beans with cold w
ater and heat to boiling. Drain again, now add water and cook as for fresh bea
ns, season but do not add more salt.
busted by sooz
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