Spicy Cajun Shrimp

* Exported from MasterCook *

Spicy Cajun Shrimp

Recipe By : From Omaha Steaks Good Life Guide and Cookbook, v. 24
Serving Size : 4 Preparation Time :0:00
Categories : Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound jumbo shrimp -- finely chopped
-- (approx. 16)
1/4 cup flour
1/2 cup butter
1 cup onion -- chopped
1/2 cup green pepper -- chopped 1/2 cup
-- celery, chopped
1 lg. clove garlic -- minced 1/4 tsp.
-- cayenne pepper
1 tablespoon lemon juice
1 cup water

Thaw shrimp and chop. Combine flour and butter in a large saucepan. Cook
over medium heat, stirring, until it turns golden, about 15 to 20 minutes.
Add the onion, green peppers, celery and garlic and saute for 20 minutes.
Add the shrimp and remaining ingredients. Bring to boil and then simmer for
3 to 5 minutes, or until shrimp are tender. Season. Serve over a bed of
rice. Serves 4-6.




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