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Pizza Hat Sauce and Toppings

* Exported from MasterCook *

Pizza Hat Sauce and Toppings

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Copycats

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
VAN GEFFEN VGHC42A
1 10 1/2 Ounce tomato soup
1 Tablespoon Dry oregano leaves
1/2 Teaspoon Garlic salt
TOPPINGS
8 Ounces Mozzarella -- shred
8 Ounces Meunster -- shred
1/3 Cup Parmesan -- grate
8 Ounces Pepperoni -- slice thin
1 8 Ounces Can mushrooms -- drain

Source: Gloria Pitzer's Secret Fast Food Recipes
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