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Turkey Slices with Green Peppercorn Sauce

* Exported from MasterCook *

Turkey Slices with Green Peppercorn Sauce

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Creole Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

1 1/4 lb Turkey breast,thinly sliced

Salt

Black pepper

2 tb Oil

2 tb Butter or margarine

1 c White wine,dry

3 Green onions,minced

1 tb Dijon mustard

1 tb Green peppercorns

1. Season turkey slices.

2. In large skillet, heat oil and butter; saute turkey 2 minutes on each

side, then remove and keep warm.

3. Add remaining ingredients to skillet and simmer 5 minutes.

4. Serve sauce over turkey slices.

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