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Hollandaise Sauce- Microwave
* Exported from MasterCook *
HOLLANDAISE SAUCE - MICROWAVE
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Sauces Microwave
Amount Measure Ingredient -- Preparation Method
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1/2 c Unsalted Butter
2 tb Fresh Lemon Juice
1/4 ts Salt
4 lg Egg Yolks
1 d Tabasco Sauce
-----GARNISH-----
Lemon Zest
Microwave butter, 1 tb lemon juice and salt in a
medium microwave safe bowl, covered with plastic wrap,
on high power until butter melts, about 1 minute.
Whisk to cool slightly. Whisk in egg yolks until
blended. Microwave covered on medium power for 30
seconds and whisk until blended. Repeat twice. Whisk
remaining lemon juice and the Tabasco sauce. Serve
warm garnished with lemon zest. Makes 3/4 cup. 362
calories per 1/4 cup. From: Syd's Cookbook.
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