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Almond Pancake Mix
* Exported from MasterCook *
Almond Pancake Mix
Recipe By : The Creative Christmas Kitchen
Serving Size : 1 Preparation Time :0:00
Categories : Mixes
Amount Measure Ingredient -- Preparation Method
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3 Cups Nonfat Dry Milk
2 1/2 Cups All-Purpose Flour
1 Cup Whole Wheat Flour
1 Cup Almonds, Finely Ground
2/3 Cup Baking Powder
1/2 Cup Sugar
1 Tbsp Salt
In a large bowl, stir all ingredients together until well blended. Store
in a resealable plastic bag. Yield about 7 1/2 cups pancake mix, enough for
3 batches of pancakes.
To make pancakes: In a medium bowl, combine 2 1/2 cups pancake mix, 1 1/4
cups water, 1 egg, and 2 tablespoons vegetable oil. Stir just until
moistened. Heat a greased griddle over medium heat. For each pancake,
pour about 1/4 cup batter onto griddle and cook until top of pancake is
full of bubbles and underside is golden brown. Turn with a spatula and
cook until remaining side is golden brown. Regrease griddle as necessary.
Yield about 1 dozen 5-inch pancakes.
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