Cook delicious culinary delights meals for your family and friends in your own kitchen!
Eat restaurant quality food at home every night at your own dinner table!
Browse or search for your favorite recipes right here.

Runny Butter Tarts

---------- Recipe via Meal-Master (tm) v8.01

Title: Runny Butter Tarts
Categories: Desserts, Canadian
Yield: 1 servings

1/4 c Raisins 1 Egg
16 Tart shells; baked 1 ts Vinegar
1/4 c Butter;soft 1 ts Vanilla
1/2 c Sugar; brown, lightly packe Salt
1/2 c Corn syrup

Preheat oven to 400F. Sprinkle raisins evenly in baked shells. In bowl,
cream together butter and sugar; beat in corn syrup, egg, vinegar, vanilla
and salt. Pour into pastry shells, filling each 3/4s full.
Bake in 400F oven for about 10 minutes or just till runny in centre. Let
cool in pan for 1 minute, remove to rack and let cool completely.
Makes 16 tarts. Source: FOOD magazine (now defunct)

-----

Recipes provided by All Good Recipes are property and copyright of their owners.

All Good Lyrics | All Good Tabs | Partner Sites