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Fresh Tomato and Avocado Salsa

* Exported from MasterCook *

Fresh Tomato and Avocado Salsa

Recipe By : Unknown Cooking Magazine
Serving Size : 1 Preparation Time :0:00
Categories : All Newly Typed Not Shared Sauces Gravies Rubs
Dressings

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 large tomatoes -- chopped
1 jalapeno chili, seeded and finely chopped
2 Tablespoons sliced green onions
2 Tablespoons chopped fresh cilantro
2 Tablespoons balsamic vinegar
1/4 teaspoon salt
1 small avocado -- diced

Mix all ingredients. Cover and refrigerate 1 to 2 hours to blend flavors.
Just before serving, stir in avocado. Serve at room temperature.

Makes about 2 1/2 cups salsa.

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