Green Bean Walnut& Feta Salsa

* Exported from MasterCook *

Green Bean Walnut & Feta Salsa

Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 pounds fresh green beans -- cut in half
3/4 cup olive oil
1/2 cup packed mint leaves
1/4 cup white vinegar
3/4 teaspoon salt
1/4 teaspoon ground pepper
1/2 teaspoon minced garlic
1 cup chopped walnuts
1 cup diced red onion
1 cup crumbled feta cheese

Bring 4 quarts of water to boil. Add green beans; cook until tender-crisp abou
t 4 minutes. Drain well and immerse in ice water. Drain and pat dry.

Finely chop mint leaves. Combine mint, oil, vinegar, salt, pepper, garlic in
processor and blend well. Refrigerate.

Arrange beans in shallow glass serving bowl. Sprinkle with nuts and onions. J
ust before serving, pour dressing over and toss.

busted by sooz

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