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Pear Salsa
* Exported from MasterCook *
PEAR SALSA
Recipe By :
Serving Size : 5 Preparation Time :0:00
Categories : Salsa Fruits
Condiments
Amount Measure Ingredient -- Preparation Method
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2 tb Vegetable oil
1 md Onion, chopped
1 Green pepper, chopped fine
1 lg Garlic clove, chopped fine
2 tb Finely chopped parsley
1 tb Lemon juice
1/2 ts Salt
1 tb Chopped fresh oregano OR
1 t Dried oregano
1 tb Chopped fresh basil OR
1 t Dried basil
1/2 ts Tabasco sauce
2 md Tomatoes, seeded and chopped
Coarse
2 To 3 pears, peeled & chopped
Heat oil in medium frypan. Saute onion until
tender, about 3 to 4 minutes. Add green pepper,
garlic, parsley, lemon juice, salt, oregano, basil and
Tobasco sauce; cook 2 minutes. Remove frypan from heat
and stir in tomatoes and pears. Cover and refrigerate.
Make 5 cups.
Source: The Vancouver Sun Sept 21/94
From the collection of Karen Deck
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