Salsa Fresca con Chipotle

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Title: Salsa Fresca con Chipotle
Categories: Chiles, Salsas
Yield: 1 qt

1/2 Red onion, diced
3 c Fresh tomatoes, diced
2 tb Chopped cilantro
4 Chipotle peppers,
Hydrated & minced
1 ts Salt
1 ts Sugar
Juice of one lime

Remove seeds & stems from chipotles. Hydrate the dried chipotles by
placing them in enough water to cover. Bring them to a boil, turn off
the heat and let them sit until they cool. After mincing them
finely, add all the ingredients together. Let the salsa sit for at
least a half-hour before serving. WALT

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