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Salsa de Chiles Chipotles
* Exported from MasterCook *
Salsa de Chiles Chipotles
Recipe By : "Authentic Maxican" by Rich Bayless
Serving Size : 1 Preparation Time :0:30
Categories : Mexican Sauces
Amount Measure Ingredient -- Preparation Method
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3 medium tomatillos, fresh -- husked and washed
2 cloves garlic -- unpeeled
3 chiles chipotles in adobo sauce -- seeded
1/4 teaspoon salt
2 tablespoons water
2 teaspoons adobo sauce from chiles -- optional
Roast the tomatillos until blackened and soft. Roast the garlic until soft,
then peel and chop. Place all the ingredients in a blender and puree. If
smokier flavored is desired, add a teaspoon or two of the sauce from the
chiles chipotle
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