Three Tomato Salsa
* Exported from MasterCook *
THREE TOMATO SALSA
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Dips
Amount Measure Ingredient -- Preparation Method
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2 tb Extra virgin olive oil
1/2 sm Red onion peeled and diced
2 tb White wine
8 Tomatillos husked cored and
Cut in one-quarter inch
Dice
4 Tomatos seeded and cut in
One quarter inch dice
1 pt Yellow cherry tomatos
Seeded and cut in one
Quarter inch dice
Salt to taste
Coarsely ground white
Pepper
6 Sprigs minced fresh basil
Heat oil in medium skillet over medium high heat. Add
the onion and cook 1-2 minutes. Add the wine and
tomatillos; stir to combine. Remove from heat. Add the
red and yellow tomatos to the skillet while the
mixture is still warm but do not heat or cook. Season
to taste with salt and pepper and stir in the basil.
Let the relish stand 15- 20 minutes so the flavors
meld or refrigerate up to two hours before using.
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